About Us

About Pitchfork Pantry

Pitchfork Pantry was founded in November 2014 and we offer our time-honored baked goods that are made in-house the old-fashioned way! We make everything fresh, one batch at a time with the best natural ingredients available. We offer Cupcake Bouquets, Sourdough Bread, Artisan Bread, Custom Cakes, Cupcakes, Smash Cakes, Pies, Cinnamon Rolls, Cookies, Jams/Jelly/Fruit Butters, Dry Spices, Vanilla Extract to name a few.

Also available are certified nest run chicken eggs.

Sheri Shaw is the founder of Pitchfork Pantry bakery, which is a licensed cottage business in Kingman, Arizona, and who formerly owned a catering service in Flagstaff, Arizona. Chef Sheri obtained her culinary degree with a specialty in bakery/pastry from Delgado Culinary Arts, New Orleans, Louisiana in 1981.

Pitchfork Pantry baked goods are available for pick up or delivery or may be purchased from our locations.

Kingman Farmers Market at Thunder-Rode
102 E. Beale St.
Kingman, AZ 86401
Every Saturday
Spring/Summer Hours – 8 am-Noon
Fall/Early Winter Hours – 9 am-1 pm